Our highest priority here at Idahoan is always delivering the highest quality of food possible. After all, we feed our products to our family, too.
We found this innovative recipe using mashed potatoes on the InBetweenLaundry.blogspot.com and they were kind enough to let us share it here.
Lighten up this Mexican-inspired dish by using ground turkey instead of beef. With the veggies and loads of spices you get big flavor with less calories. Topping it with Bacon & Cheddar Chipotle Flavored Mashed Potatoes makes it reminiscent of a Mexican shepherd's pie and adds that one little last kick of spice.