If everybody ate potatoes like we do here at Idahoan, we wouldn’t be able to grow enough for everyone. Mashed, baked, shredded–so much great flavor, so many good ideas. Here are a few of our favorite recipes. Try something new for dinner! Decorate, garnish, and wow your family and friends.
The blog Just Putzing Around the Kitchen featured this recipe and we are thrilled to feature it here too.
Leeks and potatoes have long been a match made in heaven but this recipe pulls in a touch of garlic for a new spin.