If everybody ate potatoes like we do here at Idahoan, we wouldn’t be able to grow enough for everyone. Mashed, baked, shredded–so much great flavor, so many good ideas. Here are a few of our favorite recipes. Try something new for dinner! Decorate, garnish, and wow your family and friends.
No guilt here! Our Potato Kale Soup is hearty and healthy, filled with nutritious veggies and great flavor.
Idahoan Potato Crusted Rib Roast is a special dish for a special occasion and developed for us by Chef Casey Thompson of Top Chef fame.