At Idahoan, we like to have fun with all of our Idahoan friends, family and fans. Throughout the year, we continue to cook up new recipes, contest and promotions. So stay in touch, join the fun and become a part of the Idahoan community!
A great spicy twist on au gratin potatoes. Add a little salsa, some cheese, and presto, you’re done! A tasty recipe for anyone to try.
This open-faced Scandinavian-inspired roast beef sandwich with horseradish cream is the perfect use for leftover Idahoan mashed potatoes!