NOTE: If a more golden brown color is desired, bake 5 additional minutes. Double batch: Bake at 400 degrees 35 – 40 min. or until tender.
This recipe for Molten Lava Cake proves that Idahoan Mashed Potatoes don't have to be saved for just savory applications!
The Indian spices in this dish make the kitchen smell as delicious as this soup tastes! Warm up some naan for an authentic finishing touch.