Christmas Morning Breakfast Casserole

Ready in 40 minutes
Complexity: Easy Peasy
Serves 6 People

Christmas Morning Breakfast Casserole is special enough for a holiday but so delicious and easy you might not want to wait.

Christmas Morning Breakfast Casserole
Serves: 6
  • 1 5.5-oz Idahoan® Steakhouse Cheesy Hashbrown Potatoes
  • ½ cup buttermilk
  • 1 cup sliced bacon, diced
  • 1 small onion, diced
  • 3 eggs, beaten
  • ½ cup Swiss cheese, shredded
  1. Preheat oven to 450°F.
  2. Prepare Idahoan Steakhouse Cheesy Hashbrown Potatoes, following packaging directions, replacing the ½ cup milk with ½ cup buttermilk.
  3. In a medium size skillet, cook bacon and onion until bacon is crisp. Drain and set aside to cool slightly.
  4. Stir in eggs, Swiss cheese, and bacon-onion mixture.
  5. Bake uncovered for 25 minutes.
  6. Sprinkle crunchy onion topping on top of potatoes. Let stand 5 minutes then serve.


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