Idahoan

Jalapeño Poppers with Mashed Potatoes

Jalapeño Poppers

These Jalapeño Poppers made with Idahoan Four Cheese Flavored Mashed Potatoes are sure to be a tailgate favorite!  Place multiple poppers on a skewer ahead of time and finish them on the grill.
Jalapeño Poppers
Print
Serves: 8
Ingredients
  • 1 4-oz package Idahoan® Four Cheese Mashed Potatoes
  • 16 fresh jalapeños
  • 32 slices of bacon
Instructions
  1. Prepare mashed potatoes following package directions, set aside to cool.
  2. Split jalapeños lengthwise and remove the seeds and membrane.
  3. Stuff with 2 tablespoons of the mashed potatoes and wrap with a bacon slice.
  4. Broil until bacon is slightly crisp.

 

Jalapeño Poppers with Mashed Potatoes

  • Recipes
  • Featured Recipes

    Mashed Potato Topped Green Bean Casserole

    Idahoan Mashed Potato Topped Green Bean Casserole combines two favorites – green bean casserole and mashed potatoes – into one! Not just for holidays anymore!

    Broccoli and Cheese Mashed Please

    Broccoli and cheese are no longer just reserved for baked potatoes! And get even more cheese with this recipe that starts with Idahoan Four Cheese Flavored Mashed Potatoes.