The Cajun
Author: 
 
Ingredients
  • 1 Idahoan Baby Reds Mashed Potatoes Cup
  • Leftover cooked shrimp, andouille sausage, and diced peppers & veggies
  • Cajun Seasoning
Instructions
  1. Prepare the Idahoan Baby Reds Mashed Potatoes Cup according to the package instructions.
  2. Reheat the kabab leftovers in a microwave or on the stove.
  3. Scoop the desired amount of kabab leftovers onto the top of the mashed potatoes.
  4. Sprinkle lightly with Cajun seasoning to taste.
  5. Enjoy!
Recipe by Idahoan Mashed Potatoes - Idahoan Foods LLC at https://idahoan.com/recipe/the-cajun/