1 4-oz package Idahoan® Golden Selects® Mashed Potatoes
1 lb ground beef
Salt and pepper
1 Tbsp. butter
1 Tbsp. flour
¾ cup beef broth
2 tsp Worcestershire sauce
2 cups frozen mixed vegetables
Instructions
Season meat with salt and pepper. In a medium skillet over medium high heat, crumble and brown ground beef.
In a second small skillet, over medium heat, cook butter and flour together 2 minutes. Whisk in beef broth and Worcestershire sauce until thickened. Add gravy to beef.
While beef is cooking, microwave or steam the vegetables until tender. Season to taste.
Prepare Idahoan® Golden Selects® according to package instructions.
Divide potatoes between four plates. Top with beef and gravy mixture.
Top each serving with vegetables.
Recipe by Idahoan Mashed Potatoes - Idahoan Foods LLC at https://idahoan.com/recipe/upside-down-shepherds-pie/