Every now and then we like to spice it up a bit – like with our new Bacon & Cheddar Chipotle Mashed Potatoes, made with 100% Idaho® potatoes of course.
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Suggested Pairings
Beef
Pork
Turkey
LambProduct Details
Prep Instructions
Stove Top Preparation
- Add 2 cups of water to a medium sized sauce pan and heat water on high to a boil
- Remove boiling water from heat and immediately stir in entire pouch of potatoes.
- Mix thoroughly to moisten all potatoes and let stand 1 minute.
- Stir well and serve.
Microwave Preparation
All microwaves vary and heating times may need to be adjusted.
- Measure 2 cups of water into a microwave safe bowl.
- Microwave on HIGH for 4 to 5 minutes to heat water to a boil. CAUTION: Bowl and water will be very hot!
- Remove water from microwave immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute.
- Stir well and serve.
Nutrition Facts
Ingredients
IDAHO® POTATOES, VEGETABLE OIL (COCONUT, SOYBEAN, SUNFLOWER), SALT, MALTODEXTRIN, CHEDDAR/PARMESAN/ROMANO/BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SUGAR, TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), BUTTERMILK POWDER, NONFAT DRY MILK, MONOGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SOUR CREAM (CULTURED CREAM, NONFAT MILK), DRIED ONION, NATURAL FLAVORS (INCLUDING SMOKE), TRICALCIUM PHOSPHATE, SPICE, CHIPOTLE PEPPER EXTRACT, AUTOLYZED YEAST EXTRACT, DRIED RED BELL PEPPER, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR). FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, AND MIXED TOCOPHEROLS.
CONTAINS: MILK, SOY.
GLUTEN FREE
