As a 2017 BrandSpark Best New Product Awards winner, Idahoan Creamy Potato Hearty Soup gives you restaurant quality soup—flavorful, hearty, slow-cooked taste—in minutes. You don’t have to go out for restaurant-quality potato soup anymore—Idahoan is bringing it straight to your table! Filled with real, red potatoes and red potato skins, this hearty soup delivers exceptional taste and texture with every spoonful!Find In Store
Stove Top Preparation
- On the stovetop, heat 4 c of water to a boil in a 2 qt pot.
- Whisk in the contents of one pouch of soup all at once. Reduce heat and simmer uncovered for 5 min, stirring occasionally.
- Remove from heat and let stand 5 min to cool slightly before serving.
Idaho® potatoes (including red varieties), vegetable oil (coconut, sunflower), whey, maltodextrin, modified corn starch, dried onion, salt, sugar, dried garlic, reduced lactose whey, cheddar and blue cheese (pasteurized milk, cheese cultures, salt, enzymes), butter (cream, salt), spices, nonfat milk, natural flavor, whey protein concentrate, xanthan gum, disodium inosinate and disodium guanylate, monoglycerides. Freshness preserved by sodium bisulfite, mixed tocopherols, and citric acid.