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Garlic Parmesan Potato and Fennel Tart

Save Print Garlic Parmesan Potato and Fennel Tart Serves: 4   Puff Pastry topped with creamy Idahoan® Potatoes and other flavorful ingredients like fennel, arugula and thyme makes this tart great for dinner, or a pre-dinner treat. Ingredients 1 cup Idahoan Baby Reds with Roasted Garlic & Parmesan Mashed Potatoes, prepared following package instructions 1 sheet…

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Idahoan® Enchiladas Tarta de Carne

Save Print Idahoan® Enchiladas/Tarta de Carne Author: Ryan Ellis & Ryan Carter Cook time:  40 mins Total time:  40 mins Serves: 8   Adding mashed potatoes to chorizo crumbles, peppers and onions creates a creamy and delicious filling for these enchiladas. Ingredients 1 cup dry Idahoan® Signature Russets Mashed Potatoes ¾ cups of water ¼ cup of…

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Best Ever Bean Soup

Save Print Best Ever Bean Soup Author: Boyd Inglet and Jared Miller Serves: 4   Fuss free and fast, this comforting bean and potato soup is great for a weekend or week-night meal. The variety of toppings adds layers of texture and flavor. Ingredients 1 package Idahoan® Three Cheese Chipotle Soup 1 package (5.4 oz.) Herdez Traditional…

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Quick and Easy Steak & Potato Pot Pie

Save Print Quick and Easy Steak & Potato Pot Pie Author: Jeff Stafford & Luke Hammerland Cook time:  45 mins Total time:  45 mins Serves: 4-6 individual pies   Warm and cozy individual pot pies are ready in minutes using Idahoan Creamy Potato soup topped with a golden puff pastry crust. Ingredients 1 (7.1 ounce) pouch of…

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Chicken Thighs with Potato Parmesan Crust

Idahoan® make a great natural, gluten-free breading for chicken thighs, seasoned with Parmesan cheese and herbed with oregano. You’ll get the best, crispiest results with bone-in, skin-on thighs, but you may use boneless, skinless thighs if you wish. A simple salad and perhaps another vegetable like broccoli, asparagus or green beans will round out the meal….

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Roasted Garlic Potato Spinach Soup

A packet of seasoned Idahoan® Garlic Mashed Potatoes is one of the fastest ways to a comforting bowl of soup. Although the packet was meant to be made into mashed potatoes, all it takes is the addition of a bit more liquid, some leafy greens and some cooked bacon to transform this into a soup,…

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Roasted Garlic and Parmesan Potato Soup with Peppers, Carrots and Pesto

Although seasoned Idahoan® mashed potatoes are meant to be reconstituted as a mashed potato side dish, they have many other uses! A packet of Idahoan® Roasted Garlic and Parmesan Baby Reds Mashed Potatoes is a wonderful starter for a comforting bowl of chunky, vegetable-centric soup. Chicken stock makes the flavor more complex, the caramelized vegetables…

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Steakhouse Scalloped Potatoes with Spinach and Carrots

Easy classic scalloped red potatoes get added nutrition and color from spinach and carrots, making a tri-layered flavorful side dish. Try this to go along with roast chicken, pork chops, steak or fish. Save Print Steakhouse Scalloped Potatoes with Spinach and Carrots Author: Dorothy Reinhold, Shockingly Delicious, Photos by Jonathan Melendez Serves: 6 servings   Ingredients 1…

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Bull Rider’s Chili

A hearty chili that is perfect for a big crowd, or freeze part of it for an easy weeknight dinner another time.

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