Idahoan

Au Gratin Mexicali

Idahoan’s Au Gratin Mexicali is a spicy twist on traditional potatoes. Add a little salsa, some cheese, and presto, you’re done!
Au Gratin Mexicali
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Serves: 4
Ingredients
  • 1 package Au Gratin Homestyle Casserole
  • ½ cup chunky style salsa
  • ½ cup shredded Mexican cheese
Instructions
  1. Prepare potatoes according to directions and add salsa.
  2. Add shredded cheese five minutes before end of bake time.
Notes
Related products:
Au Gratin Homestyle Casserole

 

Au Gratin Mexicali

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