Quatro Queso Soup
A simple, four-ingredient chicken-based soup with a bit of spice that is sure to warm you up on a cold winter day.
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INGREDIENTS
- 1 - 4 oz package of Idahoan® Four Cheese Flavored Mashed Potatoes, dry
- 1 - 32 oz package low sodium chicken broth*
- 1 - 10 oz can Rotel diced tomatoes with chilies
- 1 cup shredded Mexican cheese
A simple, four-ingredient chicken-based soup with a bit of spice that is sure to warm you up on a cold winter day.
INSTRUCTIONS
- Heat chicken broth to a high simmer.
- Stir in dry Idahoan® Four Cheese Mashed Potatoes and reduce to a low simmer.
- Add Rotel tomatoes with chilies and heat thoroughly.
- Stir in shredded cheese just before serving.
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