
We’ve taken two classic baked potato toppings and mixed them with real 100% Idaho® potatoes for our Sour Cream & Chives Mashed Potatoes.
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Product Details

Prep Instructions
Stove Top Preparation
- Add 2 cups of water to a medium sized sauce pan and heat water on high to a boil
- Remove boiling water from heat and immediately stir in entire pouch of potatoes.
- Mix thoroughly to moisten all potatoes and let stand 1 minute.
- Stir well and serve.
Microwave Preparation
All microwaves vary and heating times may need to be adjusted.
- Measure 2 cups of water into a microwave safe bowl.
- Microwave on HIGH for 4 to 5 minutes to heat water to a boil. CAUTION: Bowl and water will be very hot!
- Remove water from microwave immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute.
- Stir well and serve.

Nutrition Facts

Ingredients
IDAHO® POTATOES, VEGETABLE OIL (COCONUT, SUNFLOWER, SOYBEAN), SALT, MALTODEXTRIN, SOUR CREAM (CULTURED CREAM, NONFAT MILK), NONFAT DRY MILK, SUGAR, BUTTERMILK POWDER, MONOGLYCERIDES, CALCIUM STEAROYL LACTYLATE, DRIED ONION, DRIED CHIVES, NATURAL FLAVORS. FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, AND MIXED TOCOPHEROLS.
CONTAINS: MILK.
GLUTEN FREE