The Ultimate Fish Pie
INGREDIENTS
- 300g cod loin
- 200g skinned and boned salmon fillet
- 175g smoked haddock fillet
- 1 onion, cut into quarters
- 1 bay leaf
- 80g plain flour
- 80g unsalted butter
- 800ml semi-skimmed milk
- Large handful of chopped fresh flat leaf parsley
- 3 medium eggs
- 180g raw prawns
- 125g frozen garden peas
- 2 x 109g Idahoan Cheddar Cheese Perfect Mash
- 50g mature cheddar cheese, grated
INSTRUCTIONS
No instructions available.