
For those who can’t get enough of a good thing, our Four Cheese Mashed Potatoes blends Cheddar, Bleu, Romano and Parmesan Cheeses with 100% REAL Idaho® Potatoes to create this delightful dish.
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Product Details

Prep Instructions
Stove Top Preparation
- Add 2 cups of water to a medium sized sauce pan and heat water on high to a boil.
- Remove boiling water from heat and immediately stir in entire pouch of potatoes.
- Mix thoroughly using a fork to moisten all potatoes
- Stir well and serve.
Microwave Preparation
All microwaves vary and heating times may have to be adjusted.
- Measure 2 cups water into a microwave safe bowl.*
- Microwave on HIGH for 4 to 5 minutes to heat water to a boil. CAUTION: Bowl and water will be very hot!
- Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute.
- Stir well and serve.
*For a creamier or thicker texture, add more or less water.

Nutrition Facts

Ingredients
IDAHO® POTATOES, CHEDDAR/PARMESAN/BLUE/ ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, VEGETABLE OIL (COCONUT, SUNFLOWER, SOYBEAN), WHEY, MALTODEXTRIN, SUGAR, NONFAT DRY MILK, BUTTERMILK POWDER, MONOGLYCERIDES, CALCIUM STEAROYL LACTYLATE, NATURAL FLAVORS, YEAST EXTRACT, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR). FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, AND MIXED TOCOPHEROLS.
CONTAINS: MILK.
GLUTEN FREE