Wasabi Mashed Potatoes
Wasabi Mashed Potatoes are a sassy side dish for seared ahi tuna, steak or short ribs. Plus they are super easy to make!
INGREDIENTS
- 1 4.1-oz package Idahoan® Baby Reds® Mashed Potatoes
- 2 Tbsp wasabi powder, divided
- 1 1/2 tbsp olive oil
Wasabi Mashed Potatoes are a sassy side dish for seared ahi tuna, steak or short ribs. Plus they are super easy to make!
INSTRUCTIONS
- Prepare Idahoan® Baby Reds® Mashed Potatoes according to package instructions.
- Mix 1 Tbsp wasabi powder with 1 Tbsp water until completely blended. Stir into warm potatoes.
- For the wasabi topping, combine 1 Tbsp wasabi powder with the olive oil and drizzle over each serving of mashed potatoes.
