Sun Dried Tomato and Pesto Mashed Potatoes
Enjoy some of the favorite tastes of Italy with this simple recipe for Sun Dried Tomato and Pesto Mashed Potatoes.
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INGREDIENTS
- 1 4-oz package Idahoan® Buttery Homestyle® Mashed Potatoes
- 1/4 cup sun dried tomatoes in oil, drained and chopped
- 3 Tbsp prepared pesto
- Shredded Parmesan cheese, optional
Enjoy some of the favorite tastes of Italy with this simple recipe for Sun Dried Tomato and Pesto Mashed Potatoes.
INSTRUCTIONS
- Prepare Idahoan® Buttery Homestyle® Mashed Potatoes according to package instructions.
- Stir in chopped sun dried tomatoes.
- Divide mashed potatoes between two bowls.
- Drizzle about 1 ½ tablespoons of pesto over each serving, and serve.
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