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Bea’s Mashed Potato Salad

Bea’s Mashed Potato Salad – Featured Image
5 minutes
Side Dish
Easy Peasy
SERVES 4

INGREDIENTS

  • 1 - 4 oz package Idahoan® Baby Reds® Flavored Mashed Potatoes
  • 1 dill pickle, finely chopped
  • 3 radishes, thinly sliced
  • 1 hard-boiled egg, sliced
  • 2 celery stalks, finely chopped
  • 2 Tbsp red onion, finely chopped
  • 3 Tbsp mayo*
  • 1 Tbsp stone ground mustard
  • 1 tsp yellow mustard
  • Salt and pepper to taste
  • ¼ tsp. celery seed (optional)
InstacartShop ingredients

Stock up at Idahoan.com

Idahoan® Baby Reds® Mashed Potatoes, 4.1 oz (Pack of 10)
Idahoan® Baby Reds® Mashed Potatoes, 4.1 oz (Pack of 10)
$17.99
Idahoan® Baby Reds® Mashed Potatoes Family Size, 8.2 oz (Pack of 8)
Idahoan® Baby Reds® Mashed Potatoes Family Size, 8.2 oz (Pack of 8)
$24.99
Idahoan® Baby Reds® w/Roasted Garlic & Parm Mashed Potatoes, 4.1 oz (Pack of 10)
Idahoan® Baby Reds® w/Roasted Garlic & Parm Mashed Potatoes, 4.1 oz (Pack of 10)
$17.99

Bea's Mashed Potato Salad recipe puts a new spin on the seasonal favorite by starting with Idahoan Baby Reds® Flavored Mashed Potatoes.

INSTRUCTIONS

  1. Prepare Idahoan® Baby Reds® following package instructions.
  2. Stir in pickles, radishes, hard-boiled egg, celery and red onion.
  3. Combine mayo and mustards in a separate bowl and mix into mashed potato mixture.
  4. Season to taste with salt and pepper and celery seed if using.

WATCH HOW IT'S MADE

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