Idahoan Cheddar & Sour Cream always means 100% REAL Idaho® Potatoes. We perfectly blend them with flavorful cheddar and smooth sour cream for a delicious favorite—with no artificial flavors or dyes, and gluten free. Find out for yourself why people call them “America’s Favorite Mashed Potatoes.”
Preparation
IDAHO® POTATOES, BUTTERMILK, SALT, VEGETABLE OIL (SUNFLOWER, COCONUT, SOYBEAN), MALTODEXTRIN, CHEDDAR AND BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SOUR CREAM (CULTURED CREAM, NONFAT MILK), NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVORS, DRIED ONION, MONOGLYCERIDES, CALCIUM STEAROYL LACTYLATE, SUGAR, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), ARTIFICIAL COLOR, SPICE, AND LESS THAN 2% SILICON DIOXIDE (ANTICAKING AGENT). FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, MIXED TOCOPHEROLS, AND CITRIC ACID.
CONTAINS: MILK
