Mashed Potatoes with Broccoli and Cheese

Prep Time icon
Ready in 5 minutes
Prep difficulty icon
Complexity: Easy Peasy
Number of Servings Icon
Serves 2 People
Recipe icon
5 Minute Meals

Baked potatoes don’t have the corner on the market on these favorite toppings. Mashed Potatoes with Broccoli and Cheese is just as tasty and comes together even faster. A quick and tasty solution for Meatless Monday or any day. Use a great tasting Idahoan® Mashed Potato Cup for an easy meal on the go!

Mashed Potatoes with Broccoli and Cheese
Serves: 2
 
Ingredients
  • 1 - 4 oz package Idahoan® Four Cheese Mashed Potatoes
  • 2 cups broccoli florets, steamed
  • ½ cup cheddar, shredded
  • Fresh ground black pepper
Instructions
  1. Prepare Idahoan® Four Cheese Potatoes according to package instructions.
  2. Divide mashed potatoes between two plates and top each serving with one cup of the steamed broccoli.
  3. Top with shredded cheddar and a grind of fresh black pepper.

 

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